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Passador (PT/FT)

  • On-site
    • Hoofddorp, Noord-Holland, Netherlands
  • Claus - Kitchen

Job description


Cutting the best meat...

Next-level serving! As a Passador, you walk around serving the most delicious dishes, fresh off the skewer. You cut the most delicious cuts of meat at the table.


BARRACA

BARRACA is the Rodizio Grill & Bar in Claus. This is where a night out dining at the bar begins. From the bar you have a beautiful view of the original churrasco grills, where the meat is traditionally grilled. Rodizio stands for its unique method of service.

Job requirements

Who is Barraca looking for?

You have a feel for the hospitality world and you think it would be awesome to work in a Brazilian Rodizio. The guests get happy when you come by the table with a big smile. You exude energy, professionalism and hospitality. Barraca is also looking for people who want to learn the trade, feel free to apply!


Employment conditions

  • An appropriate salary;

  • Employee discount within Claus;

  • Discounted sports;

  • Contribution bonus;

  • Courses and training;

  • Discounted health insurance and pension plan through PH&C.


Claus Group

Claus Hoofddorp is part of Claus Group, a leading hospitality company with over 200 employees. Important spearheads of working at one of our companies are: always with good quality, creative and professional. Join the family!

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