Cutting the best meat...
Next-level serving! As a Passador, you walk around serving the most delicious dishes, fresh off the skewer. You cut the most delicious cuts of meat at the table.
BARRACA is the Rodizio Grill & Bar in Claus. This is where a night out dining at the bar begins. From the bar you have a beautiful view of the original churrasco grills, where the meat is traditionally grilled. Rodizio stands for its unique method of service.
Who is Barraca looking for?
You have a feel for the hospitality world and you think it would be awesome to work in a Brazilian Rodizio. The guests get happy when you come by the table with a big smile. You exude energy, professionalism and hospitality. Barraca is also looking for people who want to learn the trade, feel free to apply!
Claus Park Collection
Claus is part of Claus Park Collection, a leading hospitality company with over 200 employees. Important spearheads of working at one of our companies are: always with good quality, creative and professional. Join the family!